Home to highly-driven individuals dedicated to continue making Magnolia Ice Cream a world class name and an integral part of the Filipino�s rich heritage�

It is a testament to San Miguel Pure Foods Company�s core purpose of nourishing and nurturing families worldwide�

Magnolia Ice Cream� Only the Best will do. It is the cornerstone of Magnolia�s legacy in making the finest ice cream in Philippine history� A symbol of Magnolia�s commitment to provide families with products and services of superior quality and excellent taste� A showcase of the best equipment and technology in ice cream production... Home to highly-driven individuals dedicated to continue making Magnolia Ice Cream a world class name and an integral part of the Filipino�s rich heritage� It is a testament to San Miguel Pure Foods Company�s core purpose of nourishing and nurturing families worldwide� Magnolia Ice Cream� Only the Best will do.

It is the cornerstone of Magnolia's legacy in making the finest ice cream in Philippine history. A symbol of Magnolia's commitment to provide families with products and services of superior quality and excellent taste. A showcase of the best equipment and technology in ice cream production...

Home to highly-driven individuals dedicated to continue making Magnolia Ice Cream a world class name and an integral part of the Filipino's rich heritage. It is a testament to San Miguel Pure Foods Company's core purpose of nourishing and nurturing families worldwide. Magnolia Ice Cream. Only the Best will do. Most Filipinos, particularly the youth, might scoff at the idea of eating anything with ube or purple yam for being too old-fashioned.

But that notion somewhat gets watered down when you talk about the Mountain Maid Ube Jam made famous by the Religious of the Good Shepherd in Baguio. During the summer season, both old and young, mostly tourists, flock to the Mountain Maid Training Center (MMTC) store to buy jars upon jars of ube jam along with cookies and other treats.

And why not? Buying and eating ube jam is not only a delicious end in itself as the proceeds are used to send Cordillera girls to college.

Magnolia Ice Cream, the finest name in ice cream, helps the Good Shepherd sisters in this aim as the brand launched its two ube flavors�Ube Keso and Ube Leche Flan�this month. The specialized in-mold labelling in the tubs will give Filipinos a peek at the ube jam-making process and the confines of the RGS convent.

The limited edition ube flavor tubs will not only promote even further RGS ube jam, but also raise funds for its worker-students in the MMTC.

�We are very excited about this partnership with the Good Shepherd sisters since we will not only promote their famous ube jam, but also give our share to their fund-raising for education,�says Magnolia Ice Cream general manager Mayo Alcon, who thanked Baguio Community superior Sr. Guadalupe Bautista for supporting the project with Magnolia Ice Cream.

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